Add a vibrant pop of colour and beautiful texture to your cake designs with our fuchsia pink dried Phalaris. Featuring distinctive, cone-shaped flower heads in a rich, vivid pink shade, these eye-catching dried flowers are perfect for bold, colourful, modern and floral-inspired cake designs.
Their striking fuchsia colouring pairs beautifully with hot pink, blush, orange, purple, ivory and gold, making them a gorgeous choice for birthday cakes, tropical celebrations, summer weddings, hen parties and other special occasions.
Carefully chosen, beautifully presented.
We know how important the little details are when decorating a cake. That's why every Phalaris stem is individually checked for quality, paying particular attention to the condition of the stems and the shape of the flower heads. Each bundle is carefully selected and thoughtfully packed to help protect the flowers during transit, ready for you to incorporate into your designs.
Use individual stems as colourful accent pieces, arrange a few together for a bold, textured display, or combine them with other dried flowers to create a fuller botanical arrangement.
Mix, match and make it yours.
Our fuchsia pink Phalaris is part of our mix and match dried flower collection. Choose from different flower packs and individual stems to create your own combination, perfectly suited to your cake design and colour palette.
HOW TO USE
For best results, we recommend using food-safe stem tubes / flower picks to insert stems into cupcakes and cakes. This helps keep your bakes protected and makes styling quick, clean and easy.
PLEASE NOTE
Sizes and shapes will vary slightly due to the natural nature of dried flowers
Colours may vary subtly between batches
Always follow food-safe decorating procedures when placing dried florals onto cakes and cupcakes
PRODUCT CARE - Keep away from direct sunlight - Avoid humidity and water - Gently dust from time to time - Flowers are delicate, so please handle with care - Do not eat
IMPORTANT (FOR CAKE USE) These flowers are not edible and should not be placed directly into your cake. To keep everything food-safe, we recommend sealing or wrapping stems before inserting.
Because they are dried, they can also be flammable, please remove your arrangement before lighting candles.
